Ingredients:
- 3 tablespoons Olive Oil
- 1 Large Onion, Chopped
- 2 cloves Garlic, Minced
- 1 tablespoon Tomato Paste
- 1 teaspoon Cumin
- 1/4 teaspoon Salt
- 1/4 teaspoon Pepper
- 1/8 teaspoon Chili Powder
- 4 cups Broth (Veggie or Chicken)
- 2 Carrots, Peeled and Chopped
- 1 Pd Cooked Lentils
- 2 tablespoons Lemon Juice
- 3 tablespoons Cilantro
- Salt to Taste
Course: lunch,soup,main course,main dish,dinner