Jen’s Swedish Meatballs
Ingredients:300 grams minced beef5 tablespoons fine breadcrumbs1 egg300 grams minced pork (or chicken)1/4 teaspoon EACH salt and pepper3 tablespoons of water1 yellow onionCourse: lunch,main course,main dish,dinnerCuisine: Nordic,Scandinavian,European
- by ketomatters.com
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Patricia Miller
As certified chef & holistic nutrition specialists, we work alongside hotels & spas, restaurants & people like you and me, all over the world.
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