Tuna and Tofu Cold Dish

Ingredients:2 Block Silken tofu1 can Tuna in watersome cherry tomatoes, toasted white sesame seeds, diced spring onionDash of white pepper, pinch of saltSauce3 tbsp Extra virgin olive oil2 tsp Vinegar2 tsp Kikkoman light soya sauce2 tsp Chopped garlicDash of black pepperCourse: antipasti,starter,snack,appetizer,antipasto,hor d'oeuvre
Tuna and Tofu Cold Dish

Ingredients:

  • 2 Block Silken tofu
  • 1 can Tuna in water
  • some cherry tomatoes, toasted white sesame seeds, diced spring onion
  • Dash of white pepper, pinch of salt
  • Sauce
  • 3 tbsp Extra virgin olive oil
  • 2 tsp Vinegar
  • 2 tsp Kikkoman light soya sauce
  • 2 tsp Chopped garlic
  • Dash of black pepper

Course: antipasti,starter,snack,appetizer,antipasto,hor d’oeuvre

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Patricia Miller

As certified chef & holistic nutrition specialists, we work alongside hotels & spas, restaurants & people like you and me, all over the world.

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