Ingredients:
- 2 Chickens, fryers, 2-1/2lb ea quartered
- 16 ounces Yogurt, plain
- 1/4 cup Lemon juice
- 3 Garlic cloves, minced
- 2 teaspoons Salt
- 2 teaspoons Cumin
- 1 1/2 teaspoons Ginger
- 1 teaspoon Paprika
- 1/2 teaspoon Cayenne (opt.)
- 1/2 cup Salad oil
Course: lunch,main course,main dish,dinner