Ingredients:
- 8 skin on chicken thighs
- 8 skin on chicken thighs
- 1 large vine ripe tomato
- 1 small red onion
- 5 garlic cloves
- Handful of Italian parsley
- Juice of 1 lemon
- salt
- black pepper
- olive oil
- Grated Romano cheese
Course: lunch,main course,main dish,dinner
Cuisine: Mediterranean,Italian,European