Classic Basil Pesto Sauce

Ingredients:3 3/4 ounces (5 cups packed) fresh basil leaves3 3/4 ounces (5 cups packed) fresh basil leaves2 large garlic cloves1/2 cup high quality olive oil1/2 cup freshly grated Parmesan cheese1/4 ounce (¼ cup) pine nuts2 tablespoons freshly grated Romano cheese1 salt and pepper to tasteCourse: condiment,dip,sauce,spread
Classic Basil Pesto Sauce

Ingredients:

  • 3 3/4 ounces (5 cups packed) fresh basil leaves
  • 3 3/4 ounces (5 cups packed) fresh basil leaves
  • 2 large garlic cloves
  • 1/2 cup high quality olive oil
  • 1/2 cup freshly grated Parmesan cheese
  • 1/4 ounce (¼ cup) pine nuts
  • 2 tablespoons freshly grated Romano cheese
  • 1 salt and pepper to taste

Course: condiment,dip,sauce,spread

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Patricia Miller

As certified chef & holistic nutrition specialists, we work alongside hotels & spas, restaurants & people like you and me, all over the world.

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