Ingredients:2 Tbsp chicken seasoning1 8oz package cream cheesegreen onions3-4 boneless skinless chicken breastCourse: side dish

Ingredients:12 leaves basil, chopped12 leaves basil, chopped1/2 cup cheddar cheese3 eggs1 tablespoon grapeseed oil4 green onions3/4 teaspoon salt400g zucchini, gratedCourse: antipasti,starter,morning meal,snack,brunch,appetizer,antipasto,breakfast,hor d'oeuvre

Ingredients:1/2 stick celery, finely chopped1 tablespoon Dijon mustard6 hard boiled eggs, peeled, halved, and yolks removed3 tablespoons chopped fresh chives1 tablespoon fresh lemon juice4 ounces lump crabmeat1 tablespoon mayonnaiseSalt

Ingredients:1/4 cup Balsamic vinegar4 Fresh basil leaves, finely chopped or shredded4 Fresh basil leaves, finely chopped or shredded1/2 cup Extra virgin olive oilKosher salt (or any other coarse salt)Bel

Ingredients:1/2 cup finely chopped onion2 cloves garlic2 tablespoons butter2 pounds ground chuck2 eggs1/4 cup cream2 tablespoons Worcestershire sauce1 1/2 teaspoons salt1/2 teaspoon freshly ground black pepper1 tablespoon teaspoon dried

Ingredients:1 whole chicken (3-4 lb.), backbone removed, butterflied4 garlic cloves1/4 cup fresh cilantro leaves2 teaspoons sea salt1 teaspoon finely grated lemon zest1/4 teaspoon saffron threads4 tablespoons olive oil1 tablespoon

Ingredients:3 pounds chicken pieces1 1/2 cups croutons, crushed fine1/2 cup milkCourse: lunch,main course,main dish,dinner

Ingredients:4 bone-in, skin-on chicken thighs4 bone-in, skin-on chicken thighs1/3 cup canola oil1 tablespoon Asian fish sauce1 tablespoon Asian chili flakes in oil1/4 cup cilantro leaves, finely minced3 garlic cloves,

Ingredients:1 package Wright Brand Hickory Smoked Bacon4 chicken breasts boneless, skinlessdressing fully preparedCourse: side dish

Ingredients:1-2 tablespoon Sunflower oil, 1-21/2 lb. Beef stir-fry strips1/2 lb. broccoli or broccolini1-2 cloves Garlic (chopped)2 tablespoon Oyster Saucea dash White pepper1 tablespoon Shaoxing Wine1 tablespoon Shaoxing Wine1 tablespoon