Ingredients:
- 1/2 teaspoon freshly ground black pepper
- 1 can (8 ounce) tomato sauce
- 1/2 teaspoon cayenne pepper
- 1/4 cup chopped fresh cilantro
- 1 tablespoon minced fresh ginger
- 1 clove garlic, minced
- 1 teaspoon ground cinnamon
- 2 teaspoons ground cumin
- 1 cup heavy cream
- 1 jalapeno pepper, finely chopped
- 1 tablespoon lemon juice
- 2 teaspoons paprika
- 1/4 teaspoon salt
- 3 boneless skinless chicken breasts, cut into bite-size pieces
- 1/2 cup unsalted butter, melted (1 stick)
- 1 cup yogurt
Course: lunch,main course,main dish,dinner
Cuisine: Indian,Asian
